There are currently 13 new GE crops pending USDA approval, the most threatening of which may be Monsanto’s Dicamba Soybean. (Other crops include Dow’s 2,4-D Corn and 2,4-D Soybean, and the non-browning “Arctic Apple.”) (Read More)
This is a resource blog for GMO Free News, a Google Hangout hosted by women for women who want to know what is in their food.
Now an estimated 80 percent of processed food in the U.S. contains ingredients from crops altered in the lab to make them hardier, more resistant to disease and pests, and more tolerant of herbicides.
Sunday, January 13, 2013
Dangers of Dicamba
There are currently 13 new GE crops pending USDA approval, the most threatening of which may be Monsanto’s Dicamba Soybean. (Other crops include Dow’s 2,4-D Corn and 2,4-D Soybean, and the non-browning “Arctic Apple.”) (Read More)
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