This is a resource blog for GMO Free News, a Google Hangout hosted by women for women who want to know what is in their food.
Now an estimated 80 percent of processed food in the U.S. contains ingredients from crops altered in the lab to make them hardier, more resistant to disease and pests, and more tolerant of herbicides.
Monday, February 25, 2013
Mexican Farmers Protest The Entrance of GMO Corn
Thousands across Mexico demand their government reject permits for GMO Corn while Monsanto defends their patent on life in U.S. Supreme Court
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