Saturday, March 9, 2013

Major Grocer to Label Foods With Gene-Modified Content -

Major Grocer to Label Foods With Gene-Modified Content -

The Grocery Manufacturers Association, the trade group that represents major food companies and retailers, issued a statement opposing the move. “These labels could mislead consumers into believing that these food products are somehow different or present a special risk or a potential risk,” Louis Finkel, the organization’s executive director of government affairs, said in the statement. 

Mr. Finkel noted that the Food and Drug Administration, as well as regulatory and scientific bodies including the World Health Organization and the American Medical Association, had deemed genetically modified products safe. 

The labeling requirements announced by Whole Foods will include its 339 stores in the United States and Canada. Since labeling is already required in the European Union, products in its seven stores in Britain are already marked if they contain genetically modified ingredients. The labels currently used show that a product has been verified as free of genetically engineered ingredients by the Non GMO Project, a nonprofit certification organization. The labels Whole Foods will use in 2018, which have yet to be created, will identify foods that contain such ingredients. 

Karen Batra, a spokeswoman for BIO, a trade group representing the biotech industry, said it was too early to determine what impact, if any, the Whole Foods decision would have. “It looks like they want to expand their inventory of certified organic and non-G.M.O. lines,” Ms. Batra said. “The industry has always supported the voluntary labeling of food for marketing reasons.” 

She contended, however, that without scientific evidence showing that genetically modified foods caused health or safety issues, labeling was unnecessary.

More than 90 percent of respondents to a poll of potential voters in the 2012 elections, conducted by the Mellman Group in February last year, were in favor of labeling genetically modified foods. Some 93 percent of Democrats and 89 percent of Republicans in the poll, which had a margin of error of plus or minus 3.1 percent, favored it.


  • Tom Doerr
  • Saint Louis, MO
Freedom from pesticide potatoes, if we so choose!

In the U.S. potatoes are not regulated by the FDA. They are regulated by the EPA, since the government considers them to be pesticides, due to the high concentrations of chemicals in them. I know this sounds incredible, but for proof, see "The Botany of Desire" by Michael Pollan.

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