This is a resource blog for GMO Free News, a Google Hangout hosted by women for women who want to know what is in their food.
Now an estimated 80 percent of processed food in the U.S. contains ingredients from crops altered in the lab to make them hardier, more resistant to disease and pests, and more tolerant of herbicides.
Saturday, February 15, 2014
GMOs, Part 1 - Larry King Now - Ora.Tv
Curtis Stone, Monsanto’s Dr. Fraley & a panel of experts debate the safety of GMOs, the extent of their testing, & whether GM foods should be labeled in part one of this special.
GMOs, Part 1 - Larry King Now - Ora.Tv:
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