Saturday, March 1, 2014

Food Waste | The Lexicon of Sustainability | PBS Food



Food Waste | The Lexicon of Sustainability | PBS Food:


Nearly 40 percent of the food we grow, distribute, put on store shelves then ultimately buy as consumers never gets eaten. It’s called food waste and people are doing something about it by gleaning, composting, and learning to eat from head to tail to eliminate waste.

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